MONDAY BLUES

The skies are iffy t0day. no wind but the clouds are trying to push their way in and may bring some lightning with them. I got my swim in and the water was full of a lot of flora, kind like swimming through a caesar salad, at least it is still warm and should clean itself out within a couple of days.
Now it is time to fire up the grill . Here is an easy to make wine sauce that you can dish over you dinner plate

Recipe -red wine steak sauce

Butter 2 ½ Tbl.
Onion - 1 medium - sliced and chopped
Garlic 3 cloves – chopped
Oregano 1 Tbl dry
Tomato paste . 2 tbls
Pinot Noir – 2 cups
Chili Stuff chili mix 1 tspn
White pepper, ground
Salt


Heat a 2 quart sauce pan to medium.
Saute’ onion in the butter.
Add the garlic and salt & oregano – stir
Mix in the tomato paste
Add the pinot noir and stir well.

Reduce heat and let the wine reduce by half.
Strain the sauce and
add the white pepper and chili stuff chili mix

keep the sauce warm and drizzle on steaks
when they are cooked.