EAST BREEZES with SUNSHINE - Dollar Pancakes

High tide most of the day with a flat ocean makes the swimming along hollywood beach very easy even though the water temp is still in the low 70's. No worries from rip currents


Dollar size Chili Potato Pancakes
From Flynn’s Kitchen in Sharon, CT

Panini Bavarian Potato Pancake Mix – 1 - 6 ½ oz box (use the real thing)
1 egg
milk – 1 cup
½ onion, medium – grated
one carrot – grated
Horseradish Sauce - 1 ½ TBL
Chili Stuff Chili Powder – 1 tsp
.
Use a medium size mixing bowl.
First pour out the potato pancake mix into another bowl and remix it to get the seasoning evenly spread around.
Now pour half the package into your mixing bowl and the rest back into the Panini box and close it up.
Add one egg and most of the cup of milk. Now easily whisk it into a smooth batter.
Add the grated onion and carrot. Mix everything together but don’t beat it.
When it looks good, add the horseradish sauce and chili powder mix and blend everything together.
Put a cover on the bowl and let it sit in the refer for awhile (at least a couple of hours) or overnight.
When you take it out it should be stiff, so add the rest of the milk or even a little extra and easily blend in so the batter gets pretty thin.
When you have oiled the grill and it is hot, use a tablespoon and spoon out dollar size thin glops of batter.
These cook quickly, so after each batch of 6 to 8 are done place them on a plate and keep them in a warm oven until you have the total amount you want to serve
This recipe will make 18 to 20 potato pancakes.