Saturday, May 14, 2011

LIGHT HIGH SLOUDS - NE WINDS - Jerk Chicken

high clouds and a ne wind will keep it comfortable
at the beach . the ocean is shallow along hollywood
beach today so frolicing in the surf is safe and
simple.




Jerk Chicken - Jamaican Favorite

Chicken pieces – light and dark
Jerk Marinade – 2 cups ( see page 163, for recipe)
Olive oil
 
Poke several holes in each of your chicken pieces. Place them in a bowl and pour the Jerk marinade to cover all the pieces. Cover and refrigerate for at least a few hours or over night. Check the chicken every once in awhile. To turn the pieces around and make sure they are getting their share of the marinade.
Preheat your grill to medium. After brushing the grill with some oil start the chicken, Let it cook slowly and don’t let it burn. Turn it frequently and baste it often with the marinade left in the bowl.

Serve with fresh crusty bread and cold Red Stripe beer


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