Monday, November 28, 2011

NORTHEAST BLOWS COOL -Chicken and wildrice

The wind from the north east is cool and the sky is overcast. Hollywood beach wont get real warm today.


CHICKEN & WILD RICE


Wild rice, cooked – 1 ½ cups


Chicken, cut into ¾" pieces & sautéed – 3 cups


Shallots, minced – 2 TBL


Mushrooms, chopped small – about 4 oz.


Lemon juice – ½ lemon


Chicken broth – 3 cups


Heavy cream – 1 cup


Ginger, ground – 2 tsp.


Butter – 3 TBL


 


Cook wild rice until kernels puff open. Let it cool.


In a deep pot coated with butter, mix together the mushrooms , rice & chicken. Add the chicken broth. Let simmer for about 15 minutes. Make sure to stir every once in a while.


Add the shallots and stir in the heavy cream with the ginger.


Cover pot and bake at 375 for about 45 minutes

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